My kids love this healthy alternative to ice cream adapted from Above Rubies Magazine. It's super easy and fast to make when needing a little treat :)
Ingredients:
2 frozen bananas (cut up before freezing)
A couple scoops of almond butter (or organic peanut butter, if you prefer)
2 Tablespoons of organic maple syrup
2 teaspoons spirulina powder
Mix in food processor/blender on low until thick and creamy, do not over mix. If too thin, add extra bananas to thicken. Enjoy :)
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